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Food & Beverage Manager Job, Current Hotel Jobs,

MSU/ADM/KH/01/20,

Qualifications

  • A Bachelor’s degree in Culinary Arts (Food Service Management) or equivalent from a recognized Institution;
  • At least Five (5) years relevant Food and Beverage Management experience;
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS);
  • Conversant with food and beverage trends and best practices.

How To Apply

Each application should be submitted together with an updated Curriculum Vitae giving details of the applicants; age, marital status, academic and professional qualifications, working experience, present post and salary, telephone contact, email
address, names and referees plus copies of the certificates and testimonials. Scanned copies of these documents must be attached as a running PDF to the email application.
The reference number of the position applied should be clearly indicated and submitted as follows:
1. Ten (10) hard copies
2. An online application should be submitted to the following email:recruitment@maseno.ac.ke

Any canvassing will lead to automatic disqualification. Applications must be sent on or before Monday, 7th December, 2020 addressed to:
The Deputy Vice-Chancellor
Administration, Finance and Development
Maseno University
P. O. BOX 333 – 40105
MASENO

N/B: Only short listed candidates will be contacted. Maseno University is an equal opportunity employer and therefore applicants of either gender or persons with disability are encouraged to apply. The

University does not charge any fee for the recruitment and selection process.

Interested applicants should visit Maseno University Website; www.maseno.ac.ke to view detailed requirements.

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