Pizzaiolo Job at a Reputable Company
Requirements for the Pizzaiolo Job
- Applicant should have at least a Form Four certificate. (K.C.S.E)
- Applicant must be between 23 and 33 years of age.
- Prior job related experience in a fast paced upper class hotel or restaurant as a cook is a must
- Ability to work well under pressure in a fast paced environment
- Ability to work for extra hours depending on the need of the business
- Maintain highest professional food safety and sanitation standards.
- Ability to focus attention on guest needs, remaining calm and courteous at all time
- Ability to work in a team in a professional and courteous manner
- Ability to communicate with the head chef, kitchen managers and fellow associates
- Ability to handle conflict situations in a professional manner
- Be well groomed and conform to the kitchen dress code
- Must be able to read, write and understand the English language
- Must be able to read and understand simple instructions/ recipes
- Must be disciplined and a good time manager
- Diploma/ Certificate in a Culinary discipline an asset
How to Apply
To apply, interested candidates should send a copy of their detailed CV to firstname.lastname@example.org on or before 10/11/2018 indicating the position applied for on the email subject. Current and expected remuneration should also be stated. Only short listed candidates will be contacted.