FMCG Shift Manager Kenya Jobs

Shift Manager Jobs at Brites Management

Our client, a manufacturer of fast moving consumer goods (FMCG) seeks to fill the position of a Shift Manager with previous relevant experience in a busy food manufacturing company.

The aim of this job is to deliver finished products on time and in full consistent with intended Productivity, Quality, Delivery, Safety, Morale expectation.

Shift Manager Job Responsibilities

  • Observing all rules and regulations as stipulated in the company policies and regulations (Food safety policy, hygiene rules and company code of conduct).
  • Responsible for housekeeping (Cleaning and arranging of items in an orderly manner) around the work area at all times during and after production.
  • Focusing on factory Operational efficiencies, OEE including measuring all processes and process inputs and outputs
  • Full use of the Production module in the ERP and generating required reports
  • Writing up all Production work instructions SOPs and document all non-conformities
  • Training all shop floor associates on Good manufacturing practices, SOPs and other systems
  • Accountable for efficiency, quality, safety and engagement of the team
  • Liaising with relevant departments to look into all problem solving sessions where machines are involved
  • Learn the job, influence logistics, maintenance, to prioritize and design work for the team
  • Report any product non-conformities as a result of machine failure to the section supervisor, and isolate any affected product to prevent unintended use
  • Systems audits
  • Coordinating with different departments in the company and working closely with other managers and supervisors to implement the company’s policies and goals
  • Review report on manufacturing activities, performance, and results and initiating corrective action
  • Analysing production data, timely writing and reviewing of production reports
  • Initiate programs/processes that will lead to improved product quality, less waste and overall efficiency
  • Proper supervision of staff, delegation of responsibilities and appropriate authority to operators and junior staff to achieve maximum efficiency through proper use of skills, man-hours, machines and equipment
  • Ensure adherence to ISO: 22000:2005 standards and ensure the hygiene standards are maintained
  • To chair quality circles and to assist in planning and to make recommendations on matters related to manufacturing and maintenance operations
  • Continuously review and re-align production operations to the overall corporate objectives
  • Continuously review production policies and procedures
  • Develop initiatives in improvement of production standards and reduction of costs
  • Communicate and enforce KPIs to measure efficiency of the production process
  • Facilitate improvement of facilities and processes in order to meet customer demands and expectations
  • Responsible for all SOP training, and Productivity improvement training
  • Timely drafting and posting of management KPI reports, monthly presentations and all production notices and training of the same
  • Handling projects and other assigned duties
  • Undertaking any other assigned duties, when the circumstances at hand dictate so
  • Monitoring the entire process guided by the laid down standard operating procedures for process control, spices & herbs and /or Snacks
  • Actively participating in any research on new product development and improvement of the existing ones

Qualifications for the Shift Manager Job

  • A bachelor’s degree in food technology, science or engineering.
  • Minimum 5 years working experience in a similar capacity in a related industry
  • Must be familiar with modern methods of production planning and supervisory skill
  • Training and knowledge in HACCP/ISO22000/Kaizen would be an added advantage

How to Apply
Qualified candidates should send CV quoting relevant skills and experience to careers@britesmanagement.com

Kindly include your current and expected salary, names of three referees and a daytime telephone contact.

Only the shortlisted candidates will be contacted.