Kenton College Cook Job

Kenton College is totally committed to safeguarding the welfare of children and young people and expects the same from its employees. It is compulsory for all members of staff to familiarize themselves with the following: Safeguarding/Child Protection; Staff Code of Conduct; Whistleblowing; Prevent Duty; and Equal Opportunities.

We are looking to recruit an experienced cook for our Early Years School with a start date of September 2024.

Reporting to the Catering Manager, the ideal candidates should demonstrate;

• Ability to provide a consistently high level of service to Kenton College pupils, staff and visitors
• Good knowledge in menu and recipe creation suitable for Early Years aged children (3 – 5 years old).
• Culinary expertise in hot kitchen and pastry cuisine
• Knowledge of the Food Safety Act, and Health and Safety Regulations

Qualifications and Professional Experience

• Minimum Certificate in Food and Beverage Management from a recognized institution
• Minimum three years of work experience

Knowledge, Skills and Abilities

• Ability to work in a high-pressure environment both supervised and unsupervised
• Excellent communication skills and ability to work with people from different cultural backgrounds
• A team player with a willingness to work with a degree of flexibility

How to apply

Please email your CV to jobs@kenton.ac.ke with Application for Position of Cook in the subject line as soon as possible.

Only shortlisted candidates will be contacted.